Waterloo

Origen
Royaume Uni
Pasta
Las pastas blandas de corteza enmohecida
Intensidad
Suave

Waterloo is an English cow's milk cheese made in Berkshire, England.

Bite through the soft, lightly molded rind into the pale, soft paste for a mild, creamy taste when young that matures to a rich, buttery flavour as the cheese ages.